Dessert

Going Low Carb does not have to mean giving up dessert. I have a serious sweet tooth, so that was never going to happen. I learned to make the sweet stuff without the sugar and the flour, and these are my favorites: no-bake cheesecake and mousse, custards, and a few cold treats for summer. They take care of the craving without wrecking your day, and most are easier than they look.